About the Menu

Restaurante Casa O Frenazo offers a menu that harmonizes traditional European flavors with a refined yet approachable take on local Galician ingredients. The selection leans toward carefully crafted dishes that make for satisfying meals at any time of day, from leisurely lunches to relaxed dinners.

The menu features distinctive seafood specialties such as Lamprea a la Bordalesa and Chipirones, alongside comforting plates like Carrilleras and Risotto de Setas. Light starters and tapas, including croquetas and empanadillas, provide simple yet thoughtful bites perfect for sharing or an easy beginning to a meal.

Guests often appreciate pairing these dishes with local wines from the Rías Baixas region, enhancing the experience in the restaurant’s inviting and well-appointed setting. Whether grabbing takeout or dining in, the menu balances tradition and subtle creativity, creating moments that feel both familiar and special.

Business Menu

Sutilezas para gourmets
Toda la carta del menú en https://app.dvinum.es/i en el apartado HACER UN PEDIDO o pinchando en la WEB en el apartado CARTA
lamprea a la bordalesa
lamprea ahumada rellena
lamprea con tirabeques y patata nueva
croquetas de lamprea
angulas del rio miño
empanada de lamprea
requesón de AS NEVES
cabrito al horno
bacalao al horno
menú de caza y productos de otoño